20
February
2023
|
15:00 PM
America/Chicago

Reel in a Great Sandwich or Platter: Whatacatch is Back for a Limited Time!

The Classic Fish Sandwich and Dinner Platter are Back for a Limited Time

This limited-time offer is no longer available. Check here for the latest menu items.

 

Your Lenten season line-up just got tastier. The Whatacatch Sandwich and its dinner platter counterpart are back on the menu from Feb. 20 through April 10.

The Build: Whatacatch Sandwich

Whataburger’s classic fish sandwich starts with a filet of Alaska pollock coated with seasoned panko breadcrumbs. Then we add crisp lettuce, two slices of juicy tomato and tangy tartar sauce, all conveniently sandwiched on a bun. For extra oomph, add Creamy Pepper sauce or a slice of American cheese. 

The Build: Whatacatch Platter

The platter made with two crunchy-delicious fish fillets served up on a bed of our famous french fries with a side of tartar sauce. You could try it with a side of jalapeños for something a little different, but either way, this dinner’s definitely a keeper!

The Bottom Line 

“We’re excited to bring back the Whatacatch as a delicious option for our guests during the Lenten season,” said Rich Scheffler, Whataburger Executive Vice President and Chief Marketing Officer. “This tasty sandwich is a fan favorite that offers a unique Whataburger experience outside of our classic beef and chicken menu options.”

The Whatacatch Sandwich and Whatacatch Platter are only back for a limited time, so catch them while you can! Prices vary by market.

Curbside pickup and delivery are options on the Whataburger App and at Whataburger.com. Customers who create an account will start earning rewards and get special offers.

To keep up on all the latest Whataburger news, subscribe here.

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ABOUT WHATABURGER

Whataburger is the hometown hamburger place that hasn’t compromised. We serve bold flavors and original recipes made to order, just like you like it, and pride ourselves on extraordinary hospitality and meaningful connections in our communities. That’s what’s led fans to Whataburger since Harmon Dobson served our first customer in 1950. Headquartered in San Antonio, we’ve stayed close to our roots while building sales of more than $3 billion annually across our 14-state footprint and more than 900 locations. Even with our exceptional menu, we know that people make the difference at Whataburger. That’s why we’re a national 2023 Top Workplaces award winner. Want to become part of our orange spirit? Apply to become a Family Member (what we call our employees) at whataburger.com/careers. Just hungry for a great meal? Download our app on ios or android to order ahead. Shop Whataburger branded merchandise and selected sauces including our famous Fancy and Spicy Ketchup at WhataStore.com and find Whataburger original-recipe products in grocery stores. See our press kit for a list of locations, fun facts, milestones and other company information.